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About 't Jagertje
Cuisine: Dutch
It feels like coming home at restaurant 't Jagertje in picturesque Langweer in Friesland! For almost 50 (!) years, 't Jagertje has been a household name in Friesland and the home of Langweer when it comes to culinary gastronomy. Langweer is a truly Frisian village when it comes to water sports. Under the leadership of owner and chef Willem van der Hout, the finest dishes are created. Regional ingredients and products are used in the kitchen. Restaurant 't Jagertje is a member of Fryslân Culinair and is highly regarded by Dutch restaurant guides. The restaurant's exclusive dishes include pikeperch from the Langweerder Wielen and cold-smoked wild eel from the Frisian lakes.